why we always create spaces between

there is a space that lies between art/design and food that i think offers a valid exploration prize. that feeling from the soul of a kitchen has always been the result of well laid hands. the price of research is as inexpensive as remembering a particularly sunny day, or cloudy day, which ever you choose. and the wealthiest memories always bring warmth from that bread baked long ago.



important to create, important to struggle, and the importance of living on very little, these are the necessities which we blend to give our lives a breathing rhythm. without them we would rely on media circuits and stale laws that are as irrelevant as whatever crisis we are always in.

take a deep breath and a long cool sip and all the recipes will fall from the sky.